Tahini Iced Coffee Twist
Nutty tahini pairs smoothly with cold brew for a creamy, vegan-friendly and refreshing iced coffee drink.
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Zero-Waste Brownies Nut Pulp
Fudgy brownies use nut-milk pulp and dark chocolate for a creative, sustainable dessert with minimal food waste.
Water Pie Great Depression
Creamy vanilla filling with crisp crust uses pantry basics. Vintage treat reimagined for modern kitchens.
Pickle Lovers Tangy Crunchy Feast
Savor crispy fried pickles, pickled vegetables, and cheesy wrapped bites in a tangy, bold vegetarian meal.
Flavor Mash-Up Sandwiches
A vibrant sandwich bursting with Italian-inspired meats, cheeses, fresh veggies, and tangy dressing.
Lazy Gourmet Chicken Vegetable One-Pot
Juicy chicken and crisp vegetables come together in one easy, flavorful dish for convenient gourmet taste.
Spicy Kimchi Mac Cheese
Mac and cheese with kimchi and sesame, blending comfort with vibrant flavors in a golden, bubbly bake.
Single-Pan Global Curries
Three world curries in one pan—easy, vibrant, and packed with global flavors for any night.
DIY snack bars homemade gummies
Wholesome bars with gummies, oats, and crushed freeze-dried candies—chewy, crunchy, and colorful for snacking.